Slow Cook Ragu ala RatedRalph

It’s amazing how delicious many dishes still are, even if they are the product of 30-minute meals, quick-cook boxes, and other cooking styles that require effortless and almost brainless cooking. I myself do these dishes once in a while, especially Continue reading Slow Cook Ragu ala RatedRalph

Creamy Spinach and Chorizo Ravioli

My greatest challenge as a home cook and blogger is time.  As you may know, I have a day job.  And with the kind of work we professionals all have on our plates, who has the time to cook?  Don’t Continue reading Creamy Spinach and Chorizo Ravioli

Mango and Kesong Puti Bruschetta: Antipasto with a Filipino Twist

Aside from loving May because of my birthday, I love it because of the mangoes.  Mangoes are in season here in the Philippines every May, and yes, while they are available all year, the best mangoes are the ones you Continue reading Mango and Kesong Puti Bruschetta: Antipasto with a Filipino Twist

Chicken with Fig Relish — En Papillote

I enjoy receiving gifts.  They are, after all, gestures of love and friendship.  I also get thrilled when  I receive gifts that are  beautifully wrapped, with colorful ribbons on them.  I sometimes even daydream about doing (Christmas) shopping for myself, Continue reading Chicken with Fig Relish — En Papillote