My Journey. Narrated in the Language of Food.
Another dish I made recently was Lemon Chicken, which many of the Chinese restaurants in Manila serve. My version tasted all right. But I wasn’t really happy about how it turned out. Still, as we say, every cooking disappointment leaves Continue reading Lemon Chicken
I must declare that the past three days have tried my patience very much, thanks to my site going down, with my hosting provider taking forever to fix the problem — and even notice it at the very least. Well, Continue reading My Latest Culinary Creations: They're AAHHHLIVE!
After two weeks of hectic schedules, seminars, personal commitments here and hundreds of kilometers away, I finally got my first uninterrupted weekend (before I go back to the same pace of work starting tomorrow). So aside from catching up on Continue reading Weekend Kitchen Experiment 1: Grilled Chicken Fillet with Peanut-Cilantro "Sauce"
I’m trying to keep a steady flow of commentaries on this site, but undeniably, this blog is also slowly shaping up into a food blog. As promised, I’m posting the Beef, Chile and Potato Empanadas Recipes that I got from Continue reading "Beef, Chile and Potato Empanadas"