My Journey. Narrated in the Language of Food.
For many people, mashed potato tops the list of comfort foods. After all, who doesn’t love mashed potato? I love it with fried chicken. I love it with steak. I also love it with osso buco, which I would make Continue reading My Ultimate Mashed Potato
Many people would muse that hell can be likened to coming to a dinner where the French would welcome and entertain you, while the British cook and serve you the food. Well, I disagree with this. How can we not Continue reading Going for British Cuisine: Delicious Fish and Chips
Fantastic! I’ve received word that this website is a finalist at the 2011 Philippine Blog Awards’ Food and Beverage Category. It has only been a little over six months when I decided to take a leap of faith, take the Continue reading RatedRalph.com at the Philippine Blog Awards 2011
Go to any Filipino-themed restaurant and for sure, you will find kare kare. I thought that by now, I’ve tried all of its different interpretations. And after having good kare kare at many places, it has become hard to say Continue reading My Family Kitchen: The Best Kare Kare in Manila?
My clan loves to eat. Our clan traces its roots from a town called Piat, in Cagayan Valley. Piat is a town most popular for the relic of Our Blessed Mother, Our Lady of Piat, which attracts thousands of Continue reading Lola Entay's Pork Igado: A Recipe
I recently got to read the February 2011 issue of Reader’s Digest, which had a great, useful article on how to eat sushi. I’ve been eating sushi for more than 20 years, and now that I think about it, I have never Continue reading How to Eat Sushi and Sashimi — Really