My Journey. Narrated in the Language of Food.
After a very stressful week sometime last year, I needed a break. It was Sunday, and I went to the kitchen to destress. I just needed to cook. As to what dish I would cook, I didn’t know. It was Continue reading Creamy Spinach Spaghettini
OSSO — what? The funny thing is, the first time I encountered and ate this delicious comfort dish was during a presidential flight from Manila to Riyadh, Saudi Arabia when I was still a full time journalist in my past Continue reading Osso Buco – Oh So Delicious!
(Ralph’s note: Before I show you the show below, you may want to read a little history about it.) As I write this, I recall my Social Science I class at the university several years ago. It was the first Continue reading Hobby + Passion = My New Food Show!
I had the worst week — no, make that the worst several weeks. Which explains why I have been missing in action insofar as my website is concerned. But, I have been monitoring the blog’s traffic and still, thanks for Continue reading After the Storm: A Weekend of Comfort Cooking
I always look forward to Sunday afternoons. It’s really the time when I get to rest and unwind after a hectic, toxic week. The options are boundless. Normally, it would be my time to hit the gym for a swim. Continue reading Cream Cheese and Spinach Pasta: A Recipe and Review
I’ve given myself a challenge: to think of 10 on-the-spot, easy, and of course, delicious recipes, which I am now writing as I think. Let’s begin! Now, because this one’s on the spot, you will need your imagination because there Continue reading 10 On-the-Spot Food Ideas