My Journey. Narrated in the Language of Food.
Hi, everyone! My goodness! It has been so long since I last wrote something here. My cousin in Australia needed to remind me that I haven’t posted anything for quite some time. Well, not that I have decided to stop Continue reading Crossroads and Boxes
Today is Sunday, and I am sure that many of us are attending our weekly holy obligation, which is the mass. Let me share with you mass-schedules.com, which I discovered two years ago. It’s a comprehensive site — a database Continue reading Philippine Mass Schedules
When I was in elementary and high school, I was 1) in charge of the class bulletin board; and 2) editor-slash-design director of our yearbook and one of the school’s newsletters. So naturally, I did play a lot with fonts Continue reading Ralph Guzman is now a font!
If there’s one good example President Noynoy Aquino has set for other government officials, it is his preference not to name any government program after his name. This, of course, is very much contrary to how other politicos have been Continue reading What's in a name?
My brother flew to Japan recently for a business trip and gave me a pack of cheddar cheese strips from Tokyo. I didn’t want to make the usual pasta given that the cheese was a little bit more special and Continue reading Kani "Carbonara": Japanese Style Pasta
Today is one of those days when we recall and ask people we know: “Where were you when it happened?” It’s like 9/11. Where were you when it happened? What were you doing? Of course, I am talking about something Continue reading Babang Luksa: Cory's 1st Death Anniversary