filipino food – Ralph Guzman // Foodie

Lasang Pinoy: A Celebration of Filipino Food

Posted on June 25, 2013 by Ralph — 3 Comments ↓

Even if I have long left the mainstream media, people would still ask me what’s it like to work on TV, and how the industry really is. And add to this two of the more perennial questions. “Ralph, when you’re Continue reading Lasang Pinoy: A Celebration of Filipino Food→

Mango and Kesong Puti Bruschetta: Antipasto with a Filipino Twist

Posted on May 23, 2012 by Ralph — No Comments ↓

Aside from loving May because of my birthday, I love it because of the mangoes. Mangoes are in season here in the Philippines every May, and yes, while they are available all year, the best mangoes are the ones you Continue reading Mango and Kesong Puti Bruschetta: Antipasto with a Filipino Twist→