My Journey. Narrated in the Language of Food.
Recently, a grand-uncle and his family came home to the Philippines from Canada and visited our house. We sort of had a mini reunion, which, for our family, means hours of storytelling in the dining room. The stories are usually Continue reading Chocolate Buchi with Strawberry Syrup
With a new president and vice president finally proclaimed, I believe I can take a break from commentary and write about something I am almost as passionate about — food. If there’s one thing I enjoyed about having been Continue reading Chicken Inasal at Home
Whenever someone mentions weekend markets, I am reminded of Diane Keaton’s shopping scene in the movie, Something’s Gotta Give. For me, it’s the perfect depiction of weekend markets — good bargains sans the stress that comes with malls’ midnight madness Continue reading Lechon Kawali Galore at the Hospital
Many netizens would say that the secret to a successful blogging is to focus on a particular area or specialty. So some friends recommended that I focus on political commentary. But I’m really not out to make money out of Continue reading My Favorite Food Posts
This is the one-layer rustic carrot cake I made very recently and served during a despedida party for a friend. This is the cake that started my desire to try baking. I was in college when I made my first Continue reading Rustic Carrot Cake
I have always loved our own kesong puti. Many think that it is only good with pandesal. But it is more flexible than many would think. Personally, I have used it as a more tasty and less expensive alternative to Continue reading Easy Kesong Puti Bruschetta